There’s a certain excitement that fills the kitchen when the familiar aromas of pizza and burgers waft through the air. I stumbled upon this delightful Pizza Burger Pie while experimenting to satisfy a craving for something both hearty and comforting. This dish captures the essence of a jovial family gathering or a cozy game night, effortlessly blending the flavors of two beloved favorites into one irresistible slice. Imagine digging into a flaky, golden crust that cradles a rich filling of seasoned ground beef, melted mozzarella, and colorful veggies, all infused with the magic of your favorite pizza sauce. Whether you’re gearing up for a casual dinner with friends or seeking to impress your family, this easy, customizable recipe is bound to be a crowd-pleaser. Get ready to elevate your weeknight meals with a fusion twist that’s as fun to make as it is to devour!
Why is Pizza Burger Pie a Must-Try?
Easily Customizable: Whether you’re in the mood for classic flavors or something adventurous, this recipe lets you swap ingredients to fit your taste—think ground turkey, BBQ sauce, or even a vegetarian twist.
Time-Saving: With just one dish, you cut down on prep and clean-up, making it perfect for busy weeknights.
Crowd-Pleasing: Its unique blend of pizza and burger flavors makes it a hit at family dinners or game nights.
Rich and Comforting: Expect a golden crust enveloping a savory, cheesy filling that’s satisfying to the last bite.
Delightfully Fun: Get everyone involved! This dish invites creativity with toppings and fillings, ensuring the entire family contributes to a delicious meal.
For more exciting twists on comfort food, check out our helpful guide on easy weeknight dinners.
Pizza Burger Pie Ingredients
• Discover the key components for creating the perfect Pizza Burger Pie!
For the Filling
- Ground Beef – Offers a hearty protein base; swap it with ground turkey for a leaner option.
- Pizza Sauce – Provides the iconic flavor and moisture; consider using marinara or BBQ sauce for a different twist.
- Shredded Mozzarella Cheese – Ensures a gooey, cheesy texture; mix in cheddar or a cheese blend for variety.
- Sliced Pepperoni – Delivers classic pizza flavor; it’s optional for a lighter rendition.
- Diced Onions – Adds sweetness and depth; skip it if you prefer a milder taste.
- Diced Bell Peppers – Introduces color and crunch; feel free to substitute with mushrooms or spinach.
For the Crust
- Pre-made Pie Crust – Serves as the sturdy base for your pie; homemade dough can enhance freshness and flavor.
For Cooking
- Olive Oil – Used to sauté the veggies, adding richness; any cooking oil can work in place of it.
How to Make Pizza Burger Pie
-
Preheat the Oven: Begin by setting your oven to 375°F (190°C). A properly preheated oven is essential for that perfectly golden crust!
-
Sauté Vegetables: In a skillet, heat a splash of olive oil over medium heat. Add the diced onions and bell peppers, sautéing until they are softened and aromatic, about 3-5 minutes.
-
Cook the Meat: Add the ground beef to the pan and cook until it’s browned, ensuring to break it apart with a spatula. Once browned, drain any excess fat to keep your filling deliciously light.
-
Mix in Sauce: Pour in the pizza sauce, stirring well to combine. Let the mixture simmer for about 5 minutes so the flavors can meld beautifully, then remove from heat.
-
Assemble the Pie: Place your pre-made pie crust into a pie dish. Fill it with the beef mixture, and carefully layer on the shredded mozzarella cheese and pepperoni for that classic pizza touch.
-
Bake: Slide the pie into the preheated oven and bake for 25-30 minutes. Look for a crust that is golden brown and cheese that is bubbly—your kitchen will smell irresistible!
-
Cool and Slice: Once out of the oven, allow your Pizza Burger Pie to cool for a few minutes. This step makes slicing much easier and lets the flavors settle.
Optional: Serve with a sprinkle of fresh herbs for an added touch of flavor.
Exact quantities are listed in the recipe card below.
How to Store and Freeze Pizza Burger Pie
- Room Temperature: Pizza Burger Pie is best enjoyed fresh. If necessary, it can sit out for up to 2 hours, but be careful not to leave it longer to ensure food safety.
- Fridge: Store leftovers in an airtight container for up to 3 days. Make sure the pie has cooled completely before sealing to avoid condensation.
- Freezer: Wrap slices tightly in plastic wrap or aluminum foil and store in a freezer-safe container for up to 2 months. This helps maintain flavor and texture without freezer burn.
- Reheating: For the best results, reheat slices in a preheated oven at 350°F (175°C) for about 15-20 minutes until warmed through and crispy. Avoid using a microwave, as it can make the crust soggy.
Expert Tips for Pizza Burger Pie
-
Preheat Properly: Ensure your oven is fully preheated to avoid uneven baking, which can lead to a soggy crust.
-
Taste as You Go: Before adding cheese, taste the filling to adjust seasoning. Be mindful of salt in pre-made pizza sauce!
-
Cooling Time: Allow the pie to cool for a few minutes after baking. This step helps achieve cleaner slices for serving and enhances the flavors of your Pizza Burger Pie.
-
Crust Choices: For a fresh touch, consider using homemade pie crust instead of pre-made. It can elevate your dish with extra flavor and texture.
-
Ingredient Flexibility: Don’t hesitate to mix it up! Use leftover vegetables or try different sauces to personalize your Pizza Burger Pie according to your family’s preferences.
What to Serve with Pizza Burger Pie?
There’s nothing quite like the aroma of a bubbling Pizza Burger Pie filling your home, inviting friends and family to gather around the table.
-
Fresh Garden Salad: A crisp salad with mixed greens and vibrant veggies balances the richness of the pie, adding freshness to each bite.
-
Garlic Breadsticks: The warm, buttery flavors of garlic breadsticks provide a delightful companion that’s perfect for dipping into any extra pizza sauce.
-
Steamed Broccoli: Tender, steamed broccoli adds a nutritious crunch that contrasts beautifully with the savory pie while enhancing the meal’s overall healthiness.
-
Potato Wedges: Seasoned, crispy potato wedges offer a fun, hearty side that mirrors the comfort of the Pizza Burger Pie—perfect for dipping in ketchup or sour cream.
-
Coleslaw: A tangy coleslaw introduces a refreshing, crunchy element that cuts through the richness of the pie, making each forkful feel lighter.
-
Sparkling Lemonade: Serve this fizzy, citrusy drink to provide a refreshing twist against the hearty flavors of the pie, making your meal feel extra festive.
-
Chocolate Chip Cookies: End on a sweet note! Warm, gooey cookies bring a nostalgic touch and can be a sweet treat everyone loves after the main course.
Pizza Burger Pie Variations
There’s something exciting about personalizing your meals, so let your creativity take the lead with these fun twists on the classic Pizza Burger Pie!
- Turkey Swap: Replace ground beef with ground turkey for a leaner, lighter option without losing flavor.
- BBQ Sauce Delight: Use BBQ sauce instead of pizza sauce for a smoky, tangy twist that will elevate each bite.
- Veggie Loaded: Go vegetarian by swapping out meat for a mix of colorful veggies like zucchini, mushrooms, and spinach for a fresh taste.
- Cheese Medley: Mix mozzarella with sharp cheddar or crumbled feta for an explosion of creamy texture and delicious flavor.
- Spicy Kick: Add crushed red pepper flakes or diced jalapeños to the filling for an exciting heat that’ll awaken your taste buds.
- Herb Infusion: Stir in fresh basil or oregano into the meat mixture to enhance the overall aroma and flavor profile.
- Crust Alternatives: Experiment with a whole wheat pie crust or a cauliflower crust for a healthier, gluten-free option.
- Pesto Swirl: For a gourmet touch, blend some pesto into the meat mixture, infusing a burst of fresh basil flavor that’s simply divine.
Make Ahead Options
These Pizza Burger Pies are perfect for meal prep enthusiasts looking to save time during busy weeknights! You can prepare the filling (ground beef, veggies, and sauce) up to 24 hours in advance and store it in an airtight container in the refrigerator. This way, the flavors can meld beautifully overnight. To maintain quality, avoid adding the cheese and crust until just before baking. When you’re ready to enjoy your Pizza Burger Pie, simply preheat your oven, assemble the pie with the crust and cheese, and bake as directed for 25-30 minutes. You’ll be rewarded with a delicious, hassle-free dinner that tastes just as good as when made fresh!
Pizza Burger Pie Recipe FAQs
What type of ground meat is best for Pizza Burger Pie?
Absolutely! Ground beef is a popular choice for its flavor and texture, but you can easily substitute it with ground turkey for a leaner meal. If you’re exploring vegetarian options, consider using a plant-based meat alternative for a similar consistency.
How do I know when my ingredients are ripe for the dish?
Very good question! For a vibrant filling, choose brightly colored bell peppers without dark spots or blemishes. Onions should be firm with no soft spots, while ground meat should be fresh and vivid in color. Always check expiration dates on pre-made items like pie crusts and sauces.
How should I store leftover Pizza Burger Pie?
Leftovers can be stored in an airtight container in the fridge for up to 3 days. Make sure the pie has completely cooled before sealing it. If you’re looking to prolong your meal, you can freeze it!
Can I freeze Pizza Burger Pie, and if so, how?
Absolutely! To freeze your Pizza Burger Pie, first allow it to cool completely. Wrap slices tightly in plastic wrap, then place them in a freezer-safe container or bag. This method helps prevent freezer burn. It’s best consumed within 2 months for optimal flavor.
What’s the best way to reheat Pizza Burger Pie?
For the best taste and texture, reheat slices in a preheated oven at 350°F (175°C) for about 15-20 minutes. This ensures the crust stays crispy. Avoid using the microwave, as that can turn the crust soggy.
Are there any dietary considerations for Pizza Burger Pie?
Certainly! If you’re cooking for someone with dietary restrictions, you can modify the recipe easily. For allergies, be cautious with cheese and ensure any substitute options are suitable. For pet owners, avoid sharing any leftover pie containing onions or garlic, as these can be harmful to pets.
Savor the Flavor of Pizza Burger Pie in One Comforting Dish
Ingredients
Equipment
Method
- Preheat the Oven: Begin by setting your oven to 375°F (190°C). A properly preheated oven is essential for that perfectly golden crust!
- Sauté Vegetables: In a skillet, heat a splash of olive oil over medium heat. Add the diced onions and bell peppers, sautéing until they are softened and aromatic, about 3-5 minutes.
- Cook the Meat: Add the ground beef to the pan and cook until it's browned, ensuring to break it apart with a spatula. Once browned, drain any excess fat.
- Mix in Sauce: Pour in the pizza sauce, stirring well to combine. Let the mixture simmer for about 5 minutes, then remove from heat.
- Assemble the Pie: Place your pre-made pie crust into a pie dish. Fill it with the beef mixture, carefully layering on the shredded mozzarella cheese and pepperoni.
- Bake: Slide the pie into the preheated oven and bake for 25-30 minutes, looking for a golden brown crust and bubbly cheese.
- Cool and Slice: Allow your Pizza Burger Pie to cool for a few minutes before slicing for easier serving.